Bringing in the Harvest

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In the spring we built a garden, grew starts and planted. This summer it exploded. We now have gourds, pumpkins, kale, herbs, raspberries and potatoes. We have brought them in. With each type of produce, we have been individually estimating how many we have gathered, finding our classroom average, counting the produce and then seeing how close we are to the correct amount. We did this for our gourds and our potatoes. This week we are going to be roasting sunflower seeds and making mashed potatoes! We are also stringing our gourds to dry to make instruments. You can find the kids walking in the backyard woods chomping on kale. Gardening is so important!

Here is the link to building our garden from last year.

Here is the link to our Harvest this year.

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